An evening for the people behind Vienna's hospitality
28 January 2027 · Palais Auersperg, Vienna
Day after day, restaurateurs, hoteliers, chefs, service professionals and countless partners across the industry create the experiences Vienna is known for far beyond its borders. On 28 January 2027, they take centre stage themselves.
The Wiener Ball der Gastronomie combines classic Viennese ball culture with cuisine, conversation and contemporary entertainment. It gives the full breadth of the industry a stage — from the long-established family business to the young restaurant, from the hotel to the supplier, from the apprentice to the seasoned executive.
Hosts become guests
One night where what matters is not the working day, but celebrating together.
An industry comes together
A meeting point for restaurants, hotels, tourism, business and partner companies.
Viennese tradition, rethought
Ball culture with character, pleasure and a contemporary view of the people who shape how Vienna hosts.
For everyone who shapes hospitality in Vienna
The Wiener Ball der Gastronomie is aimed in particular at:
Restaurateurs and hoteliers
Owners and operators of long-established and innovative houses alike.
Chefs, service professionals and hosts
The passionate craftspeople at the stove, in service and behind the bar.
Executives and team members
Restaurant and hotel teams who deliver at the highest level every day.
Industry partners, producers and suppliers
Suppliers, winemakers, small manufacturers and service providers.
Tourism, business and associations
Representatives of tourism boards, chambers of commerce and business circles.
Young talent and education
Young professionals, apprentices, tourism colleges and training institutions.
Ball enthusiasts
Friends and lovers of refined Viennese living who want to share an unforgettable ball night.
Three categories, one ball night
Promenade ticket, dinner ticket or VIP dinner ticket in the Rosenkavaliersaal. For groups, teams and companies we put together an individual offer.